Friday, October 9, 2009

Wedding Cake


This 3-tier wedding cake consisted of 4-inch, 8-inch, 12-inch tiers and feeds about 85 people. the top and bottom layers were white chocolate cake with raspberry filling and white chocolate buttercream frosting. The middle layer was traditional chocolate cake with vanilla buttercream icing. All three tiers were covered in marshmallow fondant with buttercream decorations.

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